Wednesday, 2 June 2010

Shipboard Dining

Ecuadorian Barbecue Lunch on the National Geographic Islander

The Head Chef on the Islander

Islander Kitchen

Lunch Buffet, Islander

Food on the National Geographic Islander was mainly very good -- the dinners, with table service, offered much less choice than lunch and breakfast buffets, and thus I enjoyed them less. The kitchen and dining room staff were all very helpful. The last night, we learned that the pastry chef is also a singer -- the kitchen staff performed skits, and he sang to us.

During the week we spent on land, we took a couple of cruises. Here's the lunch and the small kitchen of the SeaFinch, a very nice boat that took us for a quite pleasant cruise:


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