Friday, 3 July 2009

Happy Hour: Eclipse

Ingredients
2 oz Don Julio Anejo
2 oz grapefruit Juice
1 oz spicy honey
3/4 oz fresh lime
Dash of Peychauds bitters

Instructions
Pour all ingredients into cocktail shaker and shake vigorously. Rim a Martini glass with sea salt and sugar in the raw. Strain the elixir into the glass.

Source: Colin Cowie


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