Pumpkin French 75
Ingredients:
- 1 oz. Plymouth Gin
- 1 oz. Pumpkin Puree
- 1 1/2 oz. Fresh Lemon juice
- 1 1/2 oz. Simple Syrup
- Champagne
Shake all ingredients (except Champagne) in a cocktail shaker with ice. Strain the mixture into a Champagne flute. Top with chilled Champagne and serve. {Source: Cocktail Times}
Thursday, 14 May 2009
Happy Hour: Pumpkin French 75
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